14/08/14
Australian
model Miranda Kerr is the latest ‘A’ list celebrity
to acknowledge that she uses cider vinegar as part of her healthy
living regimen.
It
has just become fashionable to promote naturally fermented fruit
vinegars in drinks in smart London restaurants.
The
owner of the Raw Duck in Hackney said that ‘ferments’
were ‘deliciously cleansing and help aid digestion’.
Talking
to the Metro, Rory McCoy went on to say that, 'When we talk about
probiotics, we think of those mass-produced yoghurts but these (naturally
ferment vinegar drinks) are the real thing. People should know about
them. I try to drink vinegar or eat a ‘ferment’ every
day for my health.'
Katy
Mason, Nutritionist at The Nutri Centre said, 'The best apple cider
vinegar to take is the unprocessed cloudy version, which looks like
it has bits in it, these bits are called mother (living enzymes
and bacteria) which are where a lot of the health benefits come
from.'
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